The Commons Bangkok- Best Brunch Spot
Woke up late for brunch in Bangkok and haven't done your research on where to go? Well well, my suggestion is to head to theCOMMONS at Thonglor, which is still the hippest district in BKK (i believe)....
View ArticleRestaurant Ibid and its Nanyang Cuisine
It's been some time since the first MasterChef Asia was crowned and we have waited with anticipation on what winner Woo Wai Leong would come up. Well, Restaurant Ibid was worth the wait as Wai Leong...
View ArticleBeefbar x Ash & Elm Collaboration Jun 2018
Let's get into the 3 (chefs), 2 (nights), and 1 (Michelin Star) on the Beefbar x Ash & Elm collaboration happening this weekend! S.Pellegrino and Acqua Panna has brought together the signatures of...
View ArticleThe Spot- Casual Fine Dining
Truth be told, i wasn't expecting much from The Spot when i first heard about it- multi-concept venue that is café, restaurant, bar, and cigar lounge? Well there's only that much that one can do well....
View ArticleBangkok Thai food eats for a weekend trip
Bangkok is one city that i'll never be sick of dropping by for a chill weekend of food, massage, and cheap shopping! As we usually do relatively short trips, i've finally accumulated sufficient food...
View ArticleLucky House Cantonese Private Kitchen
Private kitchens are all the rage now and we checked out Lucky House Cantonese Private Kitchen, run by Mr Sam Wong from his corner terrace home in Upper East Coast Road. The self-taught chef prepares...
View ArticleK Gloss Anti-Frizz Hair Treatment
Want that unicorn hair but still want smooth tresses still? I feel ya. It's hard to achieve the vibrant colors without bleaching your hair. After that one time of bleaching my hair say 2 years ago,...
View ArticleBacchanalia Singapore
It took me too long to visit Bacchanalia and i'm glad i finally got to have a taste of Chef Luke Armstrong's dishes at this one Michelin-star establishment, after their brand revamp. So yes, expect new...
View ArticleSeoul in a Sandwich & Two Hana
Riding on the Korean wave, home-grown brand Seoul Garden Group has opened two new Korean F&B concepts at Century Square mall- Seoul in a Sandwich and Two Hana to draw in the young and trendy. The...
View ArticleShinjuku Tokyo Eats
I don't know about you but i usually base myself at Shinjuku when i visit Tokyo. The location is relatively central (other than Shibuya) and extremely colorful (Kabukicho is Tokyo's red light...
View ArticleNami- Dashi-focused Japanese cuisine
Dashi is the ‘Broth of Life’ to the Japanese- it is the backbone to all Japanese dishes. At NAMI Restaurant & Bar, dashi is an art mastered to perfection by Head Chef Shigeo Akiba. While some fine...
View ArticleYellow Pot Six Senses Duxton
You know you’d be eating balanced and well at Six Senses, a brand that pays high attention to wellness and sustainability. At Yellow Pot, Six Senses Singapore’s modern Chinese restaurant, Chef...
View ArticleWah Lok celebrates 30 years of Cantonese food
Wah Lok Restaurant at Carlton Hotel Singapore celebrates their 30th year anniversary with a revival of their best dishes in the last three decades! The following dishes are available from now till 31...
View ArticleSkirt, W Sentosa Singapore
Skirt is raising the steaks and is now more than what you'd expect of a regular steakhouse. Using the season's best produce, Skirt is now serving a new menu of modern European cuisine with a distinct...
View ArticleLe Binchotan National Day Supper
Happy birthday Singapore! It's been a while since i'm celebrating it from our sunny island and a first from our new home. Looking forward to the fireworks from our terrace later! :) Now if only i can...
View ArticleYàn August 2018 Dimsum Special
More National Day specials this August! How about a local inspired dim sum? Check out the array of bite-sized dishes specially crafted by Yàn Executive Chinese Chef Lai Chi Sum and his dim sum chef,...
View ArticleOrigin Grill Vintage Sunday Brunch
Brunch with style at Origin Grill's new Sunday Vintage Brunch which places a focus on a selection of vintage wines for the ultimate epicurean experience. Why? Because champagne brunches are so over....
View ArticleBirds of a Feather, Spicier and Better
I've been a fan of Birds of A Feather since they opened because they provide the unique offering of contemporary Western cuisine with Sichuan influence, but you know, we Singaporeans can definitely do...
View ArticleMadame Fan, Chic Chinese Fine Dining
Etiquette-free Chinese fine dining, that's what Madame Fan at JW Marriott NCO Club provides, and boy was it refreshing. You probably wouldn't associate the lush plush and dark cozy setting, which...
View ArticleBotanico with a new Singaporean twist
Our favorite garden restaurant Botanico has been revitalized with a new Singaporean head chef at the helm, a reinvigorated concept and an enhanced interior. Dine in the lush greenery that has now been...
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